White Bean Chili with Apples Author: Adapted from Delight, January-February 2014 issue by MELT® Chef, Kris Tatko Ingredients 1 TBSP Rich & Creamy MELT 1-2 tsp olive oil (if needed) 1 8-12 ounce package of cooked seitan 1 C apple, cored and chopped 1 C leeks, white and light green parts only 1 C chopped