Mint and Basil Pesto Crusted Rack of Lamb with Roasted Plums
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Rack of lamb is the perfect entrée for a special occasion. This simple version is layered with flavors like mint, basil, almond, garlic, lemon and plum. The richness of the meat and the intense sweet-and-sour notes of the roasted plums are particularly lovely when paired with a bottle of Columbia Crest Grand Estates Merlot Columbia Valley wine.