Layered Mediterranean Salad in a Mason Jar Author: Easyhealthllc Ingredients 15 oz. Garbanzo Beans, rinsed and drained 1 Medium Cucumber, peeled and sliced Small Box Sliced Portabello Mushrooms 10 oz. box Cherry Tomatoes, Sliced in Halves 12 oz. Marinated Artichoke Hearts 1 cup Sliced Kalamata Olives 4 oz. Crumbled Feta Dried Oregano 6-8 Tablespoons Oil