Paksiw na Isda (Bangus) Recipe is a Filipino dish made of bangus (milk fish) cooked with vinegar, salt, garlic, and a little water, ginger, peppercorn and bay leaves plus vegetables like chilli, eggplant, string beans, bokchoy, ampalaya etc. Paksiw na Isda (Bangus) Recipe Recipe Type: Main Cuisine: Filipino Author: Grace Partridge Prep time: 15 mins Cook