Quinoa, Lentils & Sauteed Greens with a Creamy, Savoury Dressing
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It's no secret that I'm a big fan of quinoa bowls. They're easy, they don't take long to make, you can prepare them in advance, they're a simple solution to excess food in your fridge that needs to be used up, AND they travel well. If those aren't good enough reasons for you to go