Puff-Puff
  Most West African countries are familiar with the popular street food Puff- Puff ,  which is known by different names depending on the country. Ghanaians call it Bofrot (togbei) , Cameroonians and Nigerians call it Puff-Puff (Puff) or beignet in French. The basic ingredient consists of: flour, sugar, yeast, water, salt and oil for
Ingredients: active dry yeast, flour, sugar, salt, oil,