Ghoulishly spooky Ghost Cupcakes make a sweet edible treat for Halloween, or feature them as a Halloween centerpiece. Each ghost is a stack of 2 standard size cupcakes and 1 mini cupcake that is covered in rolled fondant. I made Applesauce Spice Cupcakes to fit in with the fall theme; however you could use any cupcake recipe you prefer. Cakes covered and decorated with rolled fondant take some planning and preparation; you will probably want to allow up to 2 days for making and assembling these Ghost Cupcakes so that is an enjoyable and stress-free project. See the decorating list and timeline at the end of the recipe for assembling and decorating the Ghost Cupcakes.