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Olive, Sundried Tomato and Beer Damper
Prep Time
20 mins
Cook Time
50 mins
Total Time
70 mins
Olive, Sundried Tomato and Beer Damper; crunchy on the outside and soft and fluffy on the inside. With garlic, salty olives and sweet sundried tomatoes, this bread is best served hot from the oven with soft butter!
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