It's a never ending quest to use up zucchini around here - I'm sure those of you with gardens can relate. And I might have mentioned before, zucchini is one of those vegetables I just don't like that much plain. But add a little cheese to anything, and I'm on it!I didn't cook my zucchini

Ingredients: virgin olive oil, onion, zucchini, eggs, feta cheese, thyme, oregano, pepper,