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Tasty, Crunchy Toasted Pecans
Prep Time
25 mins
Cook Time
40 mins
Total Time
65 mins
These tasty, crunchy pecans are toasted with just one teaspoon of olive oil and a sprinkle of sea salt. A satisfying snack or healthy addition to salads. Toasting in a very low oven to make the nuts very dry is the key to the lightness and crunch.
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