You'll Be Needing... Crockpot Short Ribs Braised In Red Wine Ingredients 4 1/2 pounds 3-inch-long beef short ribs (I skimped and used 3 pounds only) Coarse kosher salt 2 cups dry red wine 1 28 ounce can crushed tomatoes 1 6-ounce package sliced button mushrooms 1/2 cup finely chopped onion 6 garlic cloves, peeled 6