Gluten Free Chicken Crepes with Asparagus, Mushrooms and Gruyere
There is a crepe restaurant in Vancouver that makes crepes of every kind.  Savory crepes with cheese, meat and veggies, fruit fillings, and some with chocolate or just sugar, butter and cinnamon.  My two favorite ones (so far) are the lemon crepes with sugar and one with cheese, chicken, onions and pepper.  They pack in a