I made this sweet potato noodles few years ago when I first got the Easy Korean Cooking cookbook by Cecilia Hae-Jin Lee. I've made it several times since then because it's our favorite noodle dish. Along the way I've modified it just because a dish like this is usually versatile and you can pretty much

Ingredients: spinach, garlic, salt, vegetable oil, onion, carrot, sugar, sesame seeds,