First Veg Puree Cuisine: American Author: Kim Heatherway Prep time: 5 mins Cook time: 20 mins Total time: 25 mins Serves: 1 Ingredients 250 g of either carrots, potatoes, sweet potatoes, butternut squash or pumpkin peeled & chopped Instructions Chop the vegetables into small pieces. Put in a steamer set over boiling water and cook