CHICKEN SALAD (SALPICÃO) Cuisine: Brazilian Author: Kim Heatherway Prep time: 15 mins Total time: 15 mins Serves: 5 Ingredients 1 pound chicken breast, cooked and shredded 1/2 cup canned green peas 1/2 cup canned corn 2 apples, peeled and diced 3 teaspoons lime juice 1 pound shoestring potatoes, cooked 1/2 cup raisins 1/2 cup mayo