Churrasco de Flank Steak Cuisine: Brazilian Author: Kim Heatherway Prep time: 20 mins Cook time: 15 mins Total time: 35 mins Serves: 4 Ingredients 1 large piece flank steak with fat 4 pounds Brazilian Sal Grosso Chimichurri 1/2 cup parsley, chopped 1/4 cup cilantro, chopped 1 cup Olive Oil 1/4 cup lemon juice 3 teaspoons