Panko Crusted Halibut Over Wild Rice
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Halibut is a very heart healthy choice and easy to prepare. Add a parmesan panko topping and serve over wild rice. Pair it with a nice Chante Clair Blanc and a medley of steamed broccoli, red and yellow peppers for an all around perfect meal! Your guests will feel like they have been treated to a special meal and only you will know how easy it was to prepare.