Dai is a village in southern Yunnan, China. The villagers often have small ponds at the back of their house to raise fishes. They often use these fresh fishes to prepare fish dishes. Can't be any fresher than that, can it ? This Dai chile-fish soup with flavored oil is one of the easiest fish

Ingredients: ginger, garlic, coriander leaves, tomato, salt, white pepper, peanut oil, garlic,