I love broccoli steamed with grated lemon zest, or with sharp cheddar cheese melted over the top, but there came a time when a cold, uncooked broccoli salad opened my eyes to another way to enjoy broccoli. This Broccoli Tarragon Salad with Golden Raisins, Marinated Red Onion and Pepitas is an amazing, tangy, crunchy, delicious