Broiled Figs with Almonds and Port#ratingval# from #reviews# reviewsPrintRecipe Type: FruitsAuthor: Epicurus.com KitchensServes: 6Ingredients6 large fresh figs; halved lengthwise2 Tablespoons dark brown sugar2 Tablespoons slivered almonds6 Tablespoons portInstructionsPlace figs cut-side-up in shallow oven-proof dish. Sprinkle each fig half with 1/2 teaspoon brown sugar and 1/2 teaspoon almonds. Place dish 5 inches from broiler and broil