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Candied Ginger Scones
Prep Time
20 mins
Cook Time
20 mins
Total Time
40 mins
Forget dry, heavy scones, this recipe is light and fluffy on the inside and crisp on the outside. The ginger is spicy, sweet, and chewy. Paired with plump raisins and crunchy toasted pecans your mouth will be doing the happy dance for sure.
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