Mango-Pineapple Salsa Recipe Type: Appetiser Author: 2008 Spring Issue Serves: 3 cups Ingredients 1/2 red onion, peeled and halved 1/2 red bell pepper, cored, seeded and halved 1/2 green bell pepper, cored, seeded and halved 1/4 cup cilantro leaves 1 jalapeno pepper, or to taste, seeded and quartered 1 mango, peeled, pitted and chopped 1