Pulled pork ( or use beef) gets an Asian twist in this recipe with the addition of a flavorful 5 Spice rub. The pork cooks low and slow in the oven ( or use a slow cooker) infusing your home with an incredible exotic aroma. Piled on tortillas with a flavorful cabbage carrot slaw and a spicy Sriracha Sauce, the tacos are the perfect balance of spicy, sweet, tart and umami flavors. Perfect for summer.