Baked Zucchini Parmesan
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I’ve written before about my childhood love for cheeseburgers. However, I’ve never talked about how I eventually branched out into new territory and found a second favorite food to order at restaurants. Enter Chicken Parmesan. What I loved the most about this Italian dish was that it not only consisted of two big crisp-on-the-outside, juicy-on-the-inside chicken