Lamb is a celebrated meat throughout the Mediterranean.  Today, we're doing lamb the North African way, with an easy, flavor-packed Moroccan lamb stew recipe!  Braising and slow-cooker instructions are included. This Moroccan lamb stew is one of those comforting, stress-free meals that are meant to be enjoyed with close friends and family--with oodles of fresh pita bread for swooping that delicious sauce, of course!