With just a few ingredients, these sweet and spicy grilled shrimp are perfect for entertaining or for a weeknight when you just want something fun to throw on the grill. Brushed with sweet and spicy chili sauce and served with a simple pineapple salsa, these are packed with big, bold flavor. These also make unique burrito bowls. Just serve the shrimp and pineapple salsa over rice with sliced avocados, shredded romaine lettuce and a dollop of sour cream!