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Buttermilk Cake Doughnuts Recipe
Prep Time
30 mins
Cook Time
45 mins
Total Time
75 mins
A buttermilk cake doughnuts recipe flavored with nutmeg and vanilla. Serve warm for breakfast or brunch plain or dipped in sugar or a glaze. Make the dough the night before so it has a chance to rest and fry them in the morning.
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