On the Menu Today~ Peppermint Sourdough Biscotti Peppermint Sourdough Biscotti Ingredients 3/4 cup butter, softened 3/4 cup sugar 3 eggs 2 teaspoons peppermint extract 1/2 cup fed sourdough starter 3 1/4 cups flour 1 teaspoon baking powder 1/4 teaspoon salt 1 cup crushed peppermint candies In a large bowl, cream butter and sugar.  Add eggs