NEWEST RECIPES
RANDOM RECIPES
SITES
FAQ
Badusha/Balushahi
Prep Time
30 mins
Cook Time
30 mins
Total Time
60 mins
Badusha or balushahi are soft, flaky deep-fried pastries dunked in a sticky cardamom and rose flavored syrup. Celebrate Diwali with this delicious homemade Indian sweet!
Go to the recipe
See all recipes from www.happyandharried.com