Roasted Vegetable Mac & Cheese Prep time: 30 mins Cook time: 30 mins Total time: 1 hour Serves: 10 servings Ingredients 2 cups (10 ounces) fresh broccoli florets, cut into 1-inch pieces 2 cups (10 ounces) cauliflower florets, cut into 1-inch pieces 2 cups (10 ounces) Brussels sprouts, halved 2 1/2 cups butternut squash, cut