Mediterranean Pan-Seared Salmon Recipe Type: Entree Cuisine: Italian Prep time: 15 mins Cook time: 15 mins Total time: 30 mins Serves: 6 servings Ingredients 8 ounces fafalle pasta 6 salmon fillets, skin removed (approx 1 1/2 pounds) Salt and black pepper, to taste 2 tablespoons olive oil (reserved from sun-dried tomatoes) 1 (3-4 ounce) jar