Ddeokbokki (Korean Spicy Rice Cakes) is one of the cheapest and most popular street foods in South Korea. It goes perfectly with fried Mandu (Korean dumplings), Kimbap, ramen and fried vegetables and seafood. You won’t find this recipe in any healthy eating cookbook, but that’s exactly the point. This is the ultimate Korean comfort food. It only takes 10 minutes to cook, tastes amazing and is completely vegan, dairy free and gluten free, too!