Nannari sharbet is a refreshing drink and a wonderful Summer coolant made from the roots of the herb, Sarsaparilla. Nannari is the Tamil name of Indian Sarsaparilla. It is known as ananthmool in Hindi and Naruneendi in Malayalam. Nannari root has many health benefits. It is a natural body coolant. It also purifies the blood and aids in digestion. Nannari syrup is also called as sugandha syrup. Nannari syrup can be made at home with just 3 ingredients. The nannari roots, rock sugar and lemon juice.