Roasted Butternut Squash Salad with Pecans and Cranberries Author: Chef Shamy Prep time: 10 mins Cook time: 25 mins Total time: 35 mins Serves: 8 Ingredients For the salad: 1 pound butternut squash, peeled, seeded, and cubed into 1-inch pieces Salt and pepper, to taste 1 cup pecan halves 3 T [u][url href="https://chefshamy.com/shop/cinnamon-brown-sugar-honey-butter/" target="_blank"]Chef Shamy