Chocolate fridge slice Ingredients 250g Digestive biscuits 150g chopped raisins or: chopped almonds, honeycomb bits, meringue bits, crushed Maltesers 300g 70% cocoa dark chocolate + 200g 100g unsalted butter 150g golden syrup Instructions Line a square 20cm shallow tin with clingfilm, leaving plenty of excess over the sides to assist with removal later. Put the