This is the stuffing of my childhood - minus the store bought boxed croutons and canned condensed soup that is. Before I knew better I used to absolutely love this stuff and crave it every Thanksgiving (and would be outright upset if for some reason it was left off the menu)! So I just had to sit down and figure out how to "real foodinize" this recipe so I could bring it back to our Thanksgiving table and also share it with all of you of course! And just like with any "made over" recipe that no longer contains processed ingredients or unwanted additives - it's even better than the original. :)