Stir-Fried Udon (炒烏冬)
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I love Asian noodles, and probably just as much as Laura loves pasta. Stir-fried udon, mei fun (米粉), ho fun (河粉), pad thai, pho, etc... Dried or fresh, you name it, I'll get my hands on it. To me, Asian noodle isn't as heavy and dense as pasta so eating a massive amount of it