Lobster Roll with Homemade Mayo
Summer always reminds me of past family vacations on New England seaside towns. Digging for clams, collecting sea shells, fishing, having clam bakes, and scarfing down seafood, especially, lobster-by-the-pound, are just a few ways we used to enjoy coastal vacations. And when I say "lobster-by-the-pound", I don't mean dining out at fancy restaurants where lobsters