Medu vada recipe - South Indian crispy lentil doughnuts
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  Medu vada is a very tempting snack from South India, a gluten free little round shape snack, soft inside and crisp on the outside. It looks like a doughnut and is made with a spiced skinned black lentil (urad dal) batter. The traditional medu vada is deep fried but if you want to avoid