Pork Tenderloin with Honey-Mustard Sauce Recipe adapted from an original recipe in  Feel Good Food by Giada De Laurentiis. Ingredients: For the pork: 1 (1-pound) pork tenderloin 1/2 teaspoon kosher salt 1/4  teaspoon freshly ground black pepper 1 tablespoons grapeseed oil  For the sauce: 1 tablespoons grapeseed oil 2 garlic cloves, minced 1 large shallots,