Spaghetti Carbonara with Bacon Ingredients: 1 pound Spaghetti pasta 1 tablespoon Sea Salt, for pasta water 8 ounces Bacon 4 large Eggs 1/2 cup Freshly Grated Parmesan Cheese 1/2 cup Freshly Grated Romano Cheese Black Pepper Fresh Parsley, torn for garnish Preparation: Bring a large pot of water to boil. Place eggs in a