A festive take on the classic 'Bakewell Tart' with a Gluten-free crust, mincemeat filling, Gluten-free almond topping and a generous covering of icing sugar and cherries! A delicious cross between a Mince Pie and a Bakewell Tart, making this a great combination!   It's that time again. Time to get out the Mincemeat and use it