Serves 2 Very Veggie Soup Recipe Type: Soup Ingredients 2 cups no-salt-added Vegetable Broth 1 zucchini, sliced 2 carrots, sliced 1 celery stalk, sliced 1/2 tablespoons fresh parsley or coriander, for garnish Instructions Combine all ingredients in a medium pot; bring to a boil. Reduce heat, cover, and simmer for 20 minutes or until vegetables