Makes 4 (1-cup) servings Braised Fragrant Chard Recipe Type: Side Dish Ingredients 3/4 cup no-salt-added vegetable broth 1 onion, chopped 3 cloves garlic, smashed 1 bunch green chard, chopped coarsely Instructions In a large saute pan over medium-high heat, heat 1/4 cup of broth. Saute the onions and garlic until softened, about 2 minutes. Add