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This Paleo version of a take-out favorite is full of flavor but much lighter than its breaded and battered cou
Posted 9 years ago
This recipe has all the flavor of your take-out favorite, without all of the guilt! Switch things up by swappi
Posted 9 years ago
This refreshing smoothie is a take on the famous Peach Melba dessert. Perfect for a busy morning on the go or
Posted 9 years ago
Whether you call them zoodles or zusketti, zucchini noodles are quickly becoming the go-to
Posted 9 years ago
The snow hasn't slowed one bit here in Boston. The snow is now piled so high that it reaches above my hea
Posted 9 years ago
I strongly believe that you can't celebrate Valentine's Day without chocolate. I mean the two practically go h
Posted 9 years ago
Conversation in Boston over the past few weeks has been centered around one, single topic: SNOW. With a severe
Posted 9 years ago
Homemade almond milk is not only a cinch to make, but it is so much better than the store-bought version. I us
Posted 9 years ago
A few weeks ago a new Whole Foods Market opened in the South End, just a few blocks from my apartment. Not onl
Posted 9 years ago
I am so excited I can barely sit still! I have some very exciting news to share with you all next month and it
Posted 9 years ago
Cauliflower is a Paleo staple as far as I am concerned. This versatile vegetable can be turned into mash, roll
Posted 9 years ago
I grew up eating piles of peppermint bark around the holidays. So this year, I packaged my Paleo&nbs
Posted 9 years ago
 Every year I make a handmade gift for my co-workers. Two years ago I made emergency sewing kits for
Posted 9 years ago
For as long as I can remember, Christmas Eve has always been spent at my Grandmothers surrounded by family, fo
Posted 9 years ago
Have you ever seen the show on The Food Network called "Best Thing I Ever Ate?" Well these cookies would make
Posted 9 years ago
My grandmother and I used to spend the days before Christmas baking just about ever cookie you can imagine. We
Posted 9 years ago
With the holidays right around the corner is it officially holiday cookie season! On of my personal favorite c
Posted 9 years ago
All too often I stress about the main dish of a meal without giving too much thought to a side dish. That is I
Posted 9 years ago
Last weekend was my birthday and the only thing I asked for was a day of holiday decorating and a big, Paleo f
Posted 9 years ago
The month of December is always busy. Shopping for the holidays, wrapping things up at the office, and everyth
Posted 9 years ago
Breakfast is by far the most difficult meal of the day while eating paleo or doing a Whole30. On the week
Posted 9 years ago
Next week will be the three year anniversary of J going gluten free, and I couldn't be prouder or more ex
Posted 9 years ago
I felt like I couldn't let fall go bye without posting at least one pumpkin inspired recipe for ya'll. So in a
Posted 9 years ago
Do you guys remember that FRIENDS episode a while back when Monica told the guys they have to be the host
Posted 9 years ago
Chicken Piccata is a dinner staple in our house for a number of reasons. It uses ingredients that we always ha
Posted 9 years ago
I spent most of this past weekend snuggled on the couch watching movies under a pile of blankets with the boys
Posted 9 years ago
Fall is my favorite, especially when it comes to food. While pumpkin may be the unofficial flavor of fall, I p
Posted 9 years ago
I am excited to share that  my Tropical Breeze Smoothie recipe has been featured in the latest
Posted 9 years ago
Whenever we go apple picking, I always convince J to stop at the orchard bakery on the way out in the off chan
Posted 9 years ago
When hosting dinner with family or friends, a paleo friendly dessert that doesn't taste "paleo" is always
Posted 9 years ago
Last weekend my box held its inaugural Kettle Ball event! Everyone got dressed up, put on their heels and made
Posted 9 years ago
Thank you for bearing with me over the past few weeks while I gave the blog a little face lift! I am pretty ex
Posted 9 years ago
Some nights after a long day at work, neither J nor I are in the mood (or have the energy!) to cook an extrava
Posted 9 years ago
If you follow me on Instagram, then you know I've been cooking up a bunch of yummy, apple inspired treats
Posted 9 years ago
One of my favorite features of our new apartment is the back patio, particularly because it boasts our brand n
Posted 9 years ago
There is no better feeling in the kitchen than nailing a recipe. But when you combine more than one recipe to
Posted 9 years ago