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Chocolate crinkle cookies are a favorite for many. It's also easy to add a little flair to them by giving them
Posted 9 years ago
These brussel sprouts are an easy and delicious last minute side dish to make for any holiday dinner or for a
Posted 9 years ago
Well, it's high time I posted a new bread recipe (and not just re-post one like I did the other day with
Posted 9 years ago
This Roasted Winter Squash pie is a great alternative to traditional pumpkin pie - with a super creamy custard
Posted 9 years ago
No matter how many delicious foods I make at home, whether savory or sweet, nothing gets my husband raving abo
Posted 9 years ago
My first post for The Ultimate Sourdough Bread was the first recipe I ever posted on this blog. I think that g
Posted 9 years ago
Singapore noodles are rice vermicelli noodles stir fried with curry powder and other seasonings to make a deli
Posted 9 years ago
A flavorful sauce with tomatoes, olives, capers, anchovies and garlic that's also quick and easy to make.
Posted 9 years ago
This burger is smoky with a bit of a kick. Perfect for a cookout any time of the year.
Posted 9 years ago
A fresh and refreshing creamy dip that goes great with Greek favorites like falafel, pita or raw veggies.
Posted 9 years ago
How to make your own preservative-free, no sugar added dried fruit in your oven, without any special equipment
Posted 9 years ago
This cake is dense and fudgy like a brownie, but the fact that it's double layered makes it a little fancier.
Posted 9 years ago
I love ethnic food. Pretty much all types, but generally anything Asian is my favorite. I love eating it at re
Posted 9 years ago
This delicious ranch dressing is made with Greek yogurt and fresh herbs. It's perfect as a veggie dip, or thin
Posted 9 years ago
This cream of tomato soup is made from fresh garden tomatoes, and has less fat thanks to the use of evaporated
Posted 9 years ago
This is a quick and easy summer pasta. The only cooking involved is boiling the water for the pasta.
Posted 9 years ago
 I really hope you're not sick of zucchini yet, because this probably won't be the last zucchini recipe y
Posted 9 years ago
This is the perfect dessert if you have a bit of pizza dough left over. Top it with chocolate chips, crumbled
Posted 9 years ago
This salad with roasted beets, candied walnuts and goat cheese is the perfect light entree or starter.
Posted 9 years ago
This cake is a great way to use up summer's never ending zucchinis. The cake is dense and chocolaty - you'll n
Posted 9 years ago
These fast and tasty smoked salmon quesadillas are perfect for rushed weeknights. They're great with your favo
Posted 9 years ago
 Wow, this summer is going by fast, even though summer here is about 2 months longer than what I'm used t
Posted 9 years ago
After moving to a new city (actually, a whole new country!), there are lots of things I miss from home. One of
Posted 9 years ago
These delicious chocolate covered ice cream sandwiches are just like homemade Snack and a Half bars.
Posted 9 years ago
This salad has a delicious combination of flavors including sweet, salty, sour and bitter. Perfect as an appet
Posted 9 years ago
This vanilla ice cream is quick to make, since it doesn't require cooking. You only need three ingredients!
Posted 9 years ago
This fruit cobbler is made with fresh strawberries and rhubarb for a delicious summer dessert.
Posted 9 years ago
This pizza has the traditional elements of a Hawaiian pizza with the smoky additions of BBQ sauce and bacon as
Posted 9 years ago
These falafels are flavorful with a crisp crust and moist interior. Excellent as a snack or made into a vegeta
Posted 9 years ago
Butter Tarts are a true Canadian delight. What's a better way to celebrate Canada Day than with these deliciou
Posted 9 years ago
This whole wheat pita bread is not only delicious, but it's fun to make because you get to watch the breads bl
Posted 9 years ago
Making these pickled carrots is a quick process - no canning needed!
Posted 9 years ago
This ceviche is the perfect summer meal - you can make it ahead and it doesn't need to be cooked!
Posted 9 years ago
These thick and chewy cookies are flavored with butterscotch pudding mix and also stuffed with lots of butters
Posted 9 years ago
A homemade ice cream cake with all the traditional s'mores ingredients: graham cracker crust, a fudgy chocolat
Posted 9 years ago
These stuffed dates are the perfect snack for a fancy dinner or cocktail party. Stuff and wrap them ahead of t
Posted 9 years ago