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Follow my blog with Bloglovin i am in a wedding this coming holiday weekend.  it will probably be the last we
Posted 9 years ago
this will make one burger...multiply ingredients as necessary for more
Posted 9 years ago
Is it too late to write and prattle on about and dream of shoving all things rhubarb into our faces?  Please
Posted 9 years ago
Wanna know a secret?  I adore salads.  I will swap out a side of fries for a side salad 98% of the time, esp
Posted 9 years ago
Real life...I brought TUMS with me on a bachelorette wine tasting tour this past weekend. At one point this we
Posted 9 years ago
  Public Service Announcement of the day. Do not write 'quiche' quickly and haphazardly on a napkin and p
Posted 9 years ago
i can't spell margaritas. it is because i can't get it out of my mouth correctly. i pronounce it marg-er-itas
Posted 9 years ago
I am a new mother. But not of a human. Had ya going for a second, right? And not of any other mammal or amphib
Posted 9 years ago
I can not leave well enough alone. Never have. Well enough...doesn't mean it's OK.  It means that there might
Posted 9 years ago
Makes about 12 ounces of jam.
Posted 10 years ago
Hotel room service. So crazy, Right?  Coffee.  14$?  How?  Why?  Highway robbery!!  Do they have to grow
Posted 10 years ago
It is ... Warm soft bun, salty all beef hotdog - season. Cold overpriced I'll take two to avoid lengthy lines
Posted 10 years ago
Did you spring break?  Break for spring.  I am still waiting on spring...but that is another story...I won't
Posted 10 years ago
Some evenings, before I tuck myself into bed for a goodnights slumber, I will tuck away a baked good into a
Posted 10 years ago
Toast reminds me of my grandpa. I never saw him eat a piece of bread that wasn't, well, toasted.  Toasted toa
Posted 10 years ago
If you have been following me on Instagram, you will have noticed my Friday evening Irish Happy Hour. I will h
Posted 10 years ago
I feel like I am phoning it in a bit with a simple loaf of bread as my St. Patrick's Day celebratory post…tr
Posted 10 years ago
I am not a picky eater.  It is probably an adjective (or adverb)…how about a descriptive term? - Picky is a
Posted 10 years ago
The West Side Market…which for the first few years of residing in Cleveland, I referred to it as the West En
Posted 10 years ago
Can we talk about Elvis for a little while.   a hunk, a hunk of  burning love Elvis. Definitely a hunk…i
Posted 10 years ago
A snow day on a Saturday...which lets make this clear, all of my snow days are on Saturdays and Sundays.  Oh
Posted 10 years ago
Posted 10 years ago
I just don't feel like there is enough time in the day.  Mornings quickly are turning to evenings which are
Posted 10 years ago
Can we discuss the fact that while backing out of my garage yesterday morning, and onto my  driveway  that w
Posted 10 years ago
Special Equipment Candy Thermometer.
Posted 10 years ago
'Tis the season for garland.  24 hours of Christmas carols on the radio.  Christmas movies overflowing on Ne
Posted 10 years ago
makes about 3 dozen (give or take a few)
Posted 10 years ago
Makes one loaf - using an 9 x 5 inch loaf pan
Posted 10 years ago
Makes enough for 4 decent sized servings.
Posted 10 years ago
Makes about 4 large servings
Posted 10 years ago
about 2 to 2.5 dozen cookies
Posted 10 years ago
Yo!  I have a cake for you today. And if you bake this cake...you will have cake tomorrow. It goes along the
Posted 10 years ago
Posted 11 years ago