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Every once in a while I want to try to recreate some of the very difficult Romanian desserts that I grew up wi
Posted 3 years ago
Ever since I married my husband, we have made our guacamole the same way, which is to mix it with sour cream.
Posted 3 years ago
I used to make vegetarian nachos all the time when I was younger. Except back then I just used store-bought sa
Posted 3 years ago
I'm sure there are thousands of vegan lentil shepherds pie recipes on the internet, there isn't anything speci
Posted 3 years ago
This is a recipe I developed over a year ago. I was having it regularly at the time and then stopped having it
Posted 3 years ago
I love veggie sausage rolls. They are a serious craving of mine. I've been obsessed with them ever since buyin
Posted 3 years ago
I am lucky enough to live within walking distance to a wonderful organic sourdough bakery that provides us wit
Posted 3 years ago
This is my homemade version of baked beans. I'm not sure if it is very authentic, because there is no baking i
Posted 4 years ago
I am actually on a mission to add more types of whole grains into my diet more consistently, hence why I also
Posted 4 years ago
When I first made this cake a while ago I never intended to blog it because it is the exact same recipe as my
Posted 4 years ago
It turns out I have a lot to say about iron and consuming iron for women, probably because it comes from perso
Posted 4 years ago
Its a very plain recipe so I wanted to attempt to give it more flavour by using herbal tea instead of plant mi
Posted 4 years ago
This cake is one of my most favourite recipes because it's so heavy on the chocolate! I really enjoyed having
Posted 4 years ago
In terms of hormone health, this is the perfect dessert! It has some of my most favourite hormone friendly ing
Posted 4 years ago
I have tried a few vegan brownies over the years and I am most excited about this recipe. Not only does it con
Posted 4 years ago
When I first made this cake a while ago I never intended to blog it because it is the exact same recipe as my
Posted 4 years ago
I have experimented with chia pudding a fair bit over the years and was never quite happy with all the differe
Posted 4 years ago
I'm not really sure what to say about this tart other than my husband ate 3/4 of the whole thing in one sittin
Posted 4 years ago
I have been a little slow to the game and never owned a rice cooker until now, but I am so glad I waited becau
Posted 4 years ago
When I first made this cake a while ago I never intended to blog it because it is the exact same recipe as my
Posted 4 years ago
I have decided that I really wanted to achieve a much fluffier pancake texture than the ones that I am used to
Posted 4 years ago
Its been quite a while since I made a tofu quiche! I’m not sure why as the first time I tried a vegan quiche
Posted 4 years ago
As much as I love pretty much all summer fruits, I have never been a fan of white flesh nectarines. They seem
Posted 4 years ago
Using cashews for raw/no-bake vegan desserts is the gold standard and I love using them because they are nutri
Posted 4 years ago
Dragon fruit, in my opinion, is one of the most beautiful fruits! We recently went to a tropical fruit farm on
Posted 4 years ago
I have never really been a fan of bounty bars so I thought this slice wouldn't be my favourite. I have a bit o
Posted 4 years ago
I remember seeing a video for vegan tiramisu cups years and years ago way before I even started my blog and I
Posted 4 years ago
As many of you know, as of this year (which is almost over) I have been doing a lot of research into hormone h
Posted 4 years ago
I think I mentioned before that my favourite thing about Christmas is all the desserts. I’m sure there is no
Posted 4 years ago
I think one of my most favourite things about Christmas is everything gingerbread. I’ve noticed I’ve been
Posted 4 years ago
I first discovered black rice pudding about the time I first started my blog and I thought it looked for exoti
Posted 4 years ago
I first tried a traditional orange almond cake at a friend's house. We had just finished a little work out ses
Posted 4 years ago
This cake is the result of buying too many passionfruit and not knowing what to do with them! I'm usually not
Posted 4 years ago
Every year when the mandarin season comes along I find myself with lots of mandarins and no idea what to do wi
Posted 4 years ago
I received these dipped and dusted espresso flavoured almonds from Shelby's Healthy Hedonism to play with. Tru
Posted 4 years ago
I have recently learned that for people suffering from insulin-resistant PCOS or insulin resistance /pre-diabe
Posted 4 years ago