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As a kid, one of my absolute favorite snacks to make was puppy chow. The combination of chocolate, peanut butt
Posted 13 years ago
I absolutely love the flavor of chicken marsala, but I am not a huge fan of how much butter and flour are typi
Posted 13 years ago
I love vegetables. A lot. However, simply eating them steamed or boiled can get a little old after a while! Fi
Posted 13 years ago
This week began the start of my holiday baking/treat making. Yesterday, my mom and I toiled in the kitchen to
Posted 13 years ago
I love margaritas in any way, shape, and form. Margaritas and I go way back...from my college days at Elon Uni
Posted 13 years ago
After tweeting a photo of today's recipe for a sauteed spinach salad, I received a plethora of requests for in
Posted 13 years ago
Confession: I was a picky eater when I was a child. With vegetables, I pretty much stuck to broccoli, green be
Posted 13 years ago
Until last month, I had never experienced the amazing-ness that is spaghetti squash. I kept hearing fellow foo
Posted 13 years ago
I'm going to throw it out there: I...LOVE...SRIRACHA! If you don't have a bottle of it in your kitchen right n
Posted 13 years ago
Truth: about 10 years ago, I stopped eating red meat. When the average person hears this, they typically give
Posted 13 years ago
I love a good martini. I especially love a martini that involves a splash of champagne. Enter: the diamond fiz
Posted 13 years ago