Cuisines Clear Meal Types Clear | When Holiday baking, don't you feel you have to raise the bar a bit? Everyday oatmeal craisin cookies, while g Okay, I was handed a challenge today.  A dear friend's son has been having serious digestive issues, their Do I had an incredibly hard decision to make this week.  To which, I gave many hours of thought, did some web s For the last two weeks, I have been trying to share with you a recipe for Pumpkin Loaf.  Seemed easy -- yet, So, last month I shared with you that I was intimidated by the thought of making gluten-free pizza. Now, howe Okay, I have been debating whether I should share this Spatchcocked Chicken recipe with you.Not because it's t Most of you know that I don't usually post recipes that are long on ingredients, time-consuming or laborious. About once a year my husband invites some of his co-workers over for dinner, to discuss their upcoming busines While I sometimes think I possess the courage and ability to conquer almost any recipe that comes my way, I mu A few days ago, I was scanning Pinterest and saw this recipe. Since then, I could think of nothing else until When my kids were really little they ate most everything I cooked without complaint.  Really, friends were je In the last 4 years that I have been posting here, you would think I would have explored a gluten free versi A dear friend of mine is getting married today.  At our quaint, old, campy club where the grass rolls down to Every summer it seems I gravitate to one type of salad, and repeat various versions of it all season long.  L If you are anything like me, you would have tons of recipes bookmarked on your computer, a huge pinterest coll When I started this blog many years ago, I wanted to include a section that would give you suggestions for us If you are in possession of the Martha Stewart Magazine with the recipe for Pecan Oat and Dark Chocolate-Chunk While my kitchen may be awash in various types of cookbooks, I rarely use them as intended.  For me, they are I wasn't planning on sharing this recipe for Charred Broccoli Salad with you, because I wasn't really in love Honestly, when will I learn not to go to the grocery store without a list?  I should've just turned around, g This year, I read many times that cauliflower is the new kale.  Really? I am still trying to get on the kale My son came down for breakfast the other day, and says "Hey Mom, remember when I asked if we could make a Tart I know that I have mentioned a few times before, that there are few foods that I don't like.  And that really Today, I run the risk of being predictable.  Being half Irish, and with a last name of McDonough, how could I This last week it seemed as if everyone I know was someplace warm.  Can you blame them?  We have had 20 days Did you know it is officially 28 days until Spring?  And, that is about as long as I have left in my tank for With Valentine's Day looming, I want to declare my love of chocolate,  preferably dark chocolate. Really, rea Yesterday, we had heat issues.  Why does that only happen in February when we are experiencing sub zero tempe I want to know who decided it was a good time to have the Superbowl just a month after the Holiday Season?  I I remember my first forays into gluten free baking, they always included xanthan gum.  Most of the info on th Okay, I won't lie, I want to complain about the weather.  It's not just cold here, it's DAMN cold.  Not that Okay, I am not saying I need to post a ton of low calorie, yet filling recipes this month due to my over indu The one thing I stressed out about on my first gluten-free Thanksgiving was the gravy.  We always spend that Yesterday, I had the TV turned to the Food Network while getting dressed, so I wasn't really paying attention, If you are thinking that I spend a lot of time and energy planning what to post here, with folders of yes, may I was on a bit of a eggplant kick this summer, made all sorts of salads with grilled eggplant, and only posted |